Alain Ducasse Stationery

Alyssa Zwonok

Samantha Dicriscio

The Plaza Athenée is a luxurious five-star hotel in Paris, with a five-star restaurant named after the head chef Alain Ducasse. The stationery represents this restaurant. The specific, luxurious ingredients Alain Ducasse uses in his dishes are brought to life within the design. The stamping of the pears, peppers, and caviar is a compelling addition to the stationery; it adds an upper-class feel to the overall look. The stationery is also printed on a paper with a slight frosted shine to push the luxurious feel.

Stationery paper
10 x 25 in.